Free tool · Updated October 2, 2026 · By CouponTalk
Enter your measurements to see your result.
A chimney should change your kitchen's air about 10 times an hour. Multiply kitchen volume in cubic metres by 10, and add 20–30% for Indian cooking with tadka and frying. A 10 × 8 × 10 ft kitchen (about 22.7 m³) needs roughly 280 m³/h, so a 1,000–1,200 m³/h chimney gives plenty of headroom. Match chimney width to your hob: 60 cm for 2–3 burners, 90 cm for 4.
Suction needed (m³/h) = Kitchen volume (m³) × 10 air changes per hour × 1.25 for Indian cooking
1 cubic foot = 0.0283 m³. Width: 60 cm for 2–3 burners, 90 cm for 4+ burners.
These are typical figures for Indian homes. Check the product spec sheet, and ask an electrician or installer before you buy or fit anything.
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